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Homemade Ginger Ale

Fresh homemade ginger ale made from a quick ginger syrup. Adjust the ginger ratio for mild, medium, or spicy heat. Ready in 20 minutes with 4 ingredients.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2
Calories 95kcal
Author Zoe Tanaka

Equipment

  • Small saucepan
  • Fine mesh strainer
  • Glass jar or container
  • Long spoon
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