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Homemade Ginger Ale
Fresh homemade ginger ale made from a quick ginger syrup. Adjust the ginger ratio for mild, medium, or spicy heat. Ready in 20 minutes with 4 ingredients.
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
Calories
95
kcal
Author
Zoe Tanaka
Equipment
Small saucepan
Fine mesh strainer
Glass jar or container
Long spoon